- ¼ cup canned coconut milk
- ¼ cup almond butter
- ½ tsp. sesame oil
- 1 tbsp. rice vinegar
- 2 tsp. raw honey
- 2 Tbsp. Bragg’s amino acids or Coconut aminos (good substitute for soy sauce)
- 2 tsp red pepper flakes (or more to taste)
Combine all ingredients into a mason jar with a lid and shake vigorously to combine. So easy and soooooo good!